These stainless steel and boxwood kitchen knives are made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has been making knives and blades since 1917.

This kitchen knife is not only a super useful kitchen essential but a very beautiful one with its polished ebony handle. Great used as a cheese knife too. Super sharp blade and very comfortable in the hand.

Care: Hand wash to keep wood handle from splitting. Wipe with a soft cloth after hand washing.

Total Length: 20cm

Blade Length: 10cm